
We spent the day at the Farm Smart Program, El Centro and had the most interesting time. We toured the gardens on wagons in the morning learning about alfalfa infested with white flies and trees you squeeze for fuel for your car along with much more and then spent the afternoon in a classroom. Did you know that asparagus continues to grow after it is cut ? It is packed and shipped in boxes that allow enough height for as much as 3 inches of growth. Asparagus can be cut twice a day and each time it is cut it is 6 inches tall. The website for our tour info is desertrec.ucdavis.edu. We were very impressed with how well organized, fun and informative our day was. We were given saks to pick all the fresh produce we wanted. No doubt we will be eating veggie plates and salads for the next two weeks. John and I have a whole new respect for the work done by our nephew, Jamie, in Guelph, Ont. Canada. His research station is just north of El Centro in Brawley CA.